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The practice of caramel macchiato coffee, the origin of macchiato

The practice of caramel macchiato coffee, the origin of macchiato

Caramel macchiato (popular drink) editor caramel macchiato (English: Caramel Macchiato) is a drink made by adding espresso, vanilla and pure caramel to hot milk, blending three different flavors. Macchiato in Italian, meaning branding and dyeing, Chinese transliteration of Macchiato. Caramel means caramel. Caramel macchiato, apartment

2016-04-30
General knowledge of Coffee Bean roasting Development Direction of Fine Coffee Baking

General knowledge of Coffee Bean roasting Development Direction of Fine Coffee Baking

For a long time, the production of coffee has been improved by increasing the yield and reducing the difficulty of planting according to the economic factors. However, with the promotion of boutique coffee, the nature of coffee has also changed, from the trend of economic priority to allowing consumers to enjoy better quality coffee. More and more people are willing to buy high-quality coffee beans at a high price, or even go to the producing area in person to upgrade from cultivation to quality.

2015-01-09
A variety of coffee utensils for making fine coffee.

A variety of coffee utensils for making fine coffee.

There are various ways to extract coffee utensils such as steam pressurized coffee maker and siphon. And related to a wide variety of appliances, too numerous to list. It is also fun to use coffee utensils with a simple and generous design and a decorative feel. Looking for coffee utensils that suit you can make your relationship with coffee closer. Espresso maker Happy Day blue, green, gray

2015-02-10
Basic knowledge of Fine Coffee basic knowledge Why Coffee should be tasted and tested

Basic knowledge of Fine Coffee basic knowledge Why Coffee should be tasted and tested

Tasting cup (Cupping or Cup Testing)! This name believes that coffee lovers will more or less complain that what kind of coffee they need can be divided into three categories: coffee bars or bartenders for coffee products such as raw beans, roasters for roasted coffee, and bar players for coffee brewing. Do most people want a cup of tea, but they also need it, because when I drink a cup of coffee,

2014-12-26
Jasmine-scented Yejassefi Coffee Manor: an introduction to the flavor and taste of Cochel Manor

Jasmine-scented Yejassefi Coffee Manor: an introduction to the flavor and taste of Cochel Manor

Yega Xuefei is divided into two categories according to the different ways of handling raw coffee beans: category An is washed, and the grade standard is set by the American Fine Coffee Association SCAA, which is divided into Gr-1 and Gr-2. The smaller the Arabic numeral is, the higher the grade is. The style of G1 Yega Chuefei is distinct, and the flavor of citrus and floral flavor in the coffee liquid is irresistible to everyone. Category B is the taste of sun-treated raw coffee beans.

2016-08-08
Introduction to Ethiopian Coffee-- the unique flavor of Yega Xuefei boutique coffee bean

Introduction to Ethiopian Coffee-- the unique flavor of Yega Xuefei boutique coffee bean

Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, and it is also synonymous with Ethiopian boutique coffee. Since ancient times, it is a wetland, the ancient saying Yega yirga means to settle down, and Sheffield cheffe means wetlands, so Yejasuefi means to let us settle down in this wetland. Strictly speaking, Yega Xuefei is Ethiopia.

2016-03-23
Yeah, Chevy Coffee.

Yeah, Chevy Coffee.

Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, and it is also synonymous with Ethiopian boutique coffee. Since ancient times, it is a wetland. The ancient saying "Yega" yirga means "settle down", and "Xuefei" cheffe means "wetland". Therefore, Yejasuefi means "Let's settle down in this wetland".

2014-08-14
The thickness of coffee bean grinding Italian coffee pot requires the thickness of grinding powder and the use of Italian pot

The thickness of coffee bean grinding Italian coffee pot requires the thickness of grinding powder and the use of Italian pot

Because different cooking methods require different grinding sizes, it is important to establish a good interactive relationship with the stores you buy coffee beans, so that the sales staff will provide you with the freshest and best quality coffee beans, or constantly adjust the grinding granularity for you to grind the ideal coffee powder for you. Coarse graininess: about as big as planed sawdust

2016-01-14
Espresso making is akin to a musical art

Espresso making is akin to a musical art

Espresso is a science, but science can't tell you what coffee tastes like. We often say that espresso making is an art akin to music. In a perfect cup of Espresso Ristretto, a lot of aroma and coffee texture blend together. The finest aroma components are locked in coffee aroma oil for just a moment,

2015-05-20
Factors affecting the quality of coffee: the importance of the grinding degree of coffee beans and coffee powder

Factors affecting the quality of coffee: the importance of the grinding degree of coffee beans and coffee powder

Generally, when buying coffee beans, you can tell the shopkeeper the granularity and brewing method of the coffee powder you need, and ask the shopkeeper to grind it instead. Because different cooking methods require different grinding degrees, it is important to establish a good interaction with the store where you buy coffee beans, so that the salesperson will provide you with the freshest and best quality coffee beans, or not.

2015-12-25
The investment of Passcucci Coffee makes you different.

The investment of Passcucci Coffee makes you different.

In the fast-growing industry of coffee, joining a good project requires a strong brand protection. Pascucci coffee brand is high quality and unique, and has stable, continuous and high quality. Shop atmosphere fashion trends, a variety of products, pascucci coffee is undoubtedly such a good project for franchisees to win on the starting line. Passcucci Coffee

2015-08-18
Learn more about the form of espresso

Learn more about the form of espresso

Espresso is a science, but science can't tell you what coffee should taste like. We often say that the production of espresso is an art similar to music. In a perfect small espresso (Espresso Ristretto), a great deal of aroma blends with the texture of the coffee. The finest aroma components are locked in the coffee fragrant oil for a while.

2015-03-06
The production of espresso is an art similar to music

The production of espresso is an art similar to music

We often say that the production of espresso is an art similar to music. In a perfect small espresso (Espresso Ristretto), a great deal of aroma blends with the texture of the coffee. The finest aroma components are locked in the coffee fragrant oil, which only takes a while to taste immediately, and then leave a little memory in the sweet, long aftertaste.

2014-08-01
Introduction of boutique coffee-- Kenyan boutique coffee Kenya AA grade coffee Kenyan coffee introduction

Introduction of boutique coffee-- Kenyan boutique coffee Kenya AA grade coffee Kenyan coffee introduction

Kenya AA, round beans, thick flesh, good heat permeability, high precision, French baking, rich and sweet taste, mellow thickness, good expansibility, aroma and sweetness are top grade. People in the coffee industry all think that Kenyan coffee is one of its favorite products because Kenyan coffee contains every feeling we want from a good cup of coffee. It has

2016-03-21
Coffee treatment what is Honey treatment Niagara Jim Molina Manor Honey treatment Red bourbon Fine products

Coffee treatment what is Honey treatment Niagara Jim Molina Manor Honey treatment Red bourbon Fine products

The so-called honey treatment (Miel Process in Spanish) refers to the process of making raw beans by sun-drying with mucous membranes. After the outer pulp of the coffee bean is removed, there will be a layer of sticky jelly. The traditional method of washing is to wash it off with clean water, but because of the limitation of water resources in some high-altitude areas, there is this way of direct drying. Honey treatment process capacity

2016-03-30
Coffee has its unique function.

Coffee has its unique function.

It is well known that coffee can help people relieve fatigue, improve their spirits, help digest and break down fat, etc., and it is also one of the symbols for the improvement of people's taste of life. therefore, coffee is very popular in the current market, especially in some big cities.

2014-06-06
Roasting and mixing of fine coffee beans

Roasting and mixing of fine coffee beans

When high-quality coffee beans are picked, the most important step in making them gourmet coffee is roasting and mixing. A master baker must have both the temperament of an artist and the rigor of a scientist. Only in this way can we ensure that the sugars and other carbohydrates contained in the coffee are carbonized during the roasting process, thus producing the well-known coffee fat and producing good coffee with high quality and consistent style.

2014-12-10
Roasting and mixing of fine coffee beans

Roasting and mixing of fine coffee beans

When high-quality coffee beans are picked, the most important step in making them gourmet coffee is roasting and mixing. A master baker must have both the temperament of an artist and the rigor of a scientist. Only in this way can we ensure that the sugars and other carbohydrates contained in the coffee are carbonized during the roasting process, thus producing the well-known coffee fat and producing good coffee with high quality and consistent style.

2014-12-10
Kenya Berman Estate Coffee Flavor Fine Coffee Bean Producing Area Description

Kenya Berman Estate Coffee Flavor Fine Coffee Bean Producing Area Description

If you know how to brew coffee without knowing how to taste it, the original taste may become tasteless. Some taste coffee is to use the tongue to feel the taste, and some enjoy the kind of aromatic alcohol in the mouth, in addition to this, but also depends on the body when drinking coffee, the surrounding atmosphere and so on. In short, coffee tasting is a very delicate matter. to

2016-09-23
Coffee roasting is an important factor in determining the quality of fine coffee

Coffee roasting is an important factor in determining the quality of fine coffee

Whether at home or abroad, coffee experts or coffee predecessors all call the flavor of coffee aroma and flavor, or aroma and taste, aroma is an important factor in the composition of coffee flavor. The aroma that attracts coffee lovers is produced by roasting. The so-called roasting is: fried raw coffee beans, raw beans through baking will produce aroma components. Does roasting coffee beans sound like

2015-01-12
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